This may be the coolest restaurant on earth.
This morning I had green pepper cheese grits with eggs over easy and fried potatoes. It wasn’t the healthiest meal I’ve ever eaten, but it was worth it—pure culinary heaven. My two sons, Luke and Sean, and my wife, Harriet, had “Tim’s Favorite,” pancakes with blueberries and bananas. They loved it. “Tim’s Favorite” is named…





